8 slices bacon
4 eggs
1 cup half and half
1 cup cheddar cheese, shredded
2 cups broccoli, chopped in 1 inch pieces
1/8 teaspoon garlic powder
1/4 teaspoon salt
Cook bacon until crisp, set aside. Beat eggs with milk and cheese. Stir
in broccoli, salt and garlic powder. Crumble bacon and add most of it to egg
mixture. Pour into a 9 inch pie plate. Bake at 350 �F for 30 - 35 minutes or until knife comes out
clean. Top with remaining bacon and serve.