THINK SPRING!
GERMANIA
P.O. BOX 2681
Poughkeepsie, NY 12603

A German/American Club
Frühlings Gala
5:30 pm Saturday, March 1, 2008

Join us for a gala dinner dance in anticipation of Spring.


MENU

Prepared by Former Culinary Institute of America Dean and
Certified Master Chef Fritz Sonnenschmidt and
CIA Graduate Darcy Sala

Frühlingssuppe mit Backerbsen
Spring Soup with Profiteroles

Gefüllte Kalbsbrust
Stuffed Breast of Veal

oder
or

Forelle auf Müllerin Art
Trout Meuni�re

Geröstete Spätzle
Saut�ed Spätzle

Blätterteigpastete mit Rahmspinat
Creamed Spinach in a Puff Pastry Shell

Brotauswahl, Butter
Bread Selection and Butter

Marzipanpudding mit Karamel-Rumso β e
Marzipan Pudding with Caramel-Rum Sauce

Viennese Dessert Table
prepared by former CIA instructor and Patissier Helmut Loibl


Formal attire suggested.

Entertainment and music for dancing provided by
the Norbert Dengler Orchestra


$70 per person

Pre-paid reservations required.
Reservation deadline 1 February 2008
Make in person reservations at Germania Hall
Hosted by www.Geocities.ws

1