Honey Glazed Carrots    

1/2 onion, chopped 
2 tablespoons vegetable oil 
3 tablespoons butter
1 pound baby carrots preferably fresh/but canned will do
2 teaspoons Worcestershire sauce 
1 teaspoon dried oregano 
1 teaspoon monosodium glutamate 
2 teaspoons garlic powder 
3 tablespoons honey 



Preheat oven to 325 degrees F 

Lightly grease the bottom of a 9x13 inch baking dish. 

Toss carrots with onion,add Worcestershire sauce,oregano,monosodium glutamate,garlic powder,salt and pepper to taste

3 Bake for 30-45 minutes, or until tender. 

Turn oven off and add honey and butter, mixing thoroughly.

Cool Slightly and serve