Crock Pot Salmon Bake

Ingredients

2 16 oz. cans Salmon 
4 cups Bread crumbs 
1 can Tomatoes 
1 chopped green pepper 
1 teaspoons Lemon juice 
1 can Cream of onion soup 
1 can Cream of celery soup 
4 Eggs 
1 tsp. garlic powder 
1 tsp. Greek seasoning 
2 Chicken ,crushed, bouillon cubes  
1/4 cup milk 


Grease crock pot liner.  
Combine all ingredients except celery soup & milk. 
Pour into crock pot.   
Cover & cook on low heat for approximately 5 hours.  

Combine cream of celery soup with 1/2 cup of milk and heat in saucepan.  
Use as a sauce for salmon bake.