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Macaroni Salad
(Makes 4 servings) A basic macaroni salad. The flavors all blend so well! You can use more or less of the veggies to suit your tastes. Ingredients: 1 cup fat-free or low-fat mayonnaise 2 Tablespoons vinegar 1 Tablespoon mustard 1 teaspoon sugar 1 teaspoon salt 1/4 teaspoon pepper 1/2 lb macaroni, cooked and drained 1 cup sliced celery 1/2 cup chopped green peppers 1/2 cup chopped red peppers 1/2 cup chopped green onions 1. Combine dressing ingredients. 2. Stir into remaining ingredients. 3. Cover and chill. Recipe from evelyn/athens at Recipezaar. |