Ingredients:
 
1 can refried beans (16 oz)
8 flour tortillas (6 inch)
1/2 # ground beef, cooked and drained
1 cup shredded sharp cheddar cheese, divided
1 can chopped green chilies (4 1/2 oz can)
 
Directions:

Spread refried beans over tortillas.
 
Top each with beef and 2 tablespoons cheese.
 
Fold ends and sides over filing and roll up; place in "pammed" 13x9 x 2 inch baking dish.
 
Sprinkle with chilies and remaining cheese.
 
Bake uncovered at 350 degrees for 20 minutes or until heated thorough.

Makes 4 servings (or 2 for hungry teenagers)