Ingredients:
 
1/2 cup water
1/3 cup light soy sauce
1/4 cup vegetable oil
3 tablespoons lemon pepper seasoning
2 garlic cloves, minced
6 pork loin chops, fat removed
 
Directions:

In deep bowl mix all marinade ingredients. Marinate the Pork Chops for at least 2 hours in a refrigerator.

Remove from marinade and BBQ on a greased grill until done (see below for cooking times), but no more than 15 minutes maximum. Cooking time for the second side is shorter by 1-2 minutes.

If your Pork Chops are 3/4" or thinner, only grill for 5-6 minutes maximum per side. If your Pork Chops are thicker than 3/4", grill for 6-7 minutes maximum per side. DO NOT OVER GRILL or the Pork Chops will become tough.

After 2 minutes grilling on a side, rotate chops 45 degrees for even cooking. Turn over when juices pool on upper surface and meat appears to be cooked half-way through.