• Chartreuse Cocktail
• Black Russian
• Bloody Mary
• Fresh Fruit Frappe
• Margarita

Chartreuse Cocktail
Amount: 1 servings

1 1/2 oz Tequila; 3 t

1 oz Lime juice; 1 t

1 oz Green charteuse liqueur; 2 t

1/4 c Crushed ice

Pour all ingredients over ice in tightly covered container.
Shakeuntil very cold.
Pour into serving glass; garnish with limeslice,if desired.

Black Russian

Amount: 1 servings

1 1/2 oz Vodka

3/4 oz Coffee flavored brandy

Pour over ice cubes in old-fashioned cocktail glass.

Bloody Mary

Amount: 1 servings
1 1/2 oz Vodka

1 ea Lemon; juiced

3 ea Drops tabasco sauce

1 x Salt; to taste

3 oz Tomato juice

1/2 t Worcestershire sauce

1 x Pepper; to taste

Shake with ice and strain into old-fashioned glass over ice cubes.
A wedge of lime may be added.

Fresh Fruit Frappe

Amount: 6 servings

1 c Watermelon; cut up

1 c Pineapple; cut up

1 c Strawberries; halved

1 c Orange juice

1 c Cantaloupe or honeydew; *

1 c Mango; cut up

1/4 c Sugar

1 x Crushed ice

* Melon should be cut up.

Mix all ingredients except ice.
Fill blender container 1/2 full of mixture.
Add crushed ice to fill to the top.
Cover and blend on high speed until of a uniform consistency.
Repeat with remaining mixture.
Serve immediately; garnish with fruit, if desired.

Margarita

Yield: 1 servings

1 1/2 oz Tequila

1 oz Lemon or lime juice

1/2 oz Triple Sec

Rub rim of cocktail glass with rind of lemon or lime, dip rim in salt.
Shake ingredients with ice and strain into the salt-rimmed glass.

More cocktail recipes coming sOOn!!!!