Betty Crocker Fudge Brownies Homemade

Description: You can either bag the mix for future use or go ahead and make the brownies. You can also use a high quality cocoa to improve the flavor. Customize it with chips, nuts or whatever you like. I found this on a blog for saving money. Making it yourself should save you about 80- 85%

Ingredients:

• 1 cup sugar
• 1/2 cup flour
• 1/3 cup cocoa
• 1/4 teaspoon salt
• 1/4 teaspoon baking powder
• 2 eggs
• 1/2 cup oil (I use canola)
• 1 teaspoon vanilla

Steps:

1. Mix all these ingredients together with a whisk and dump them into a ziploc to save. Should be good in the pantry for 6 months.
2. When making the brownies, preheat oven to 350°F
3. Add eggs, oil and vanilla and mix with a fork til just blended. Do not overmix.
4. Pour into a silicone or buttered 9x9 pan. Bake for 20-25 minutes.