Honey Roasted Pork Loin

Description: Make and share this Honey Roasted Pork Loin recipe from Food.com.

Ingredients:

• 2 lbs pork loin (boneless)
• to taste salt and pepper
• 1/4 cup honey
• 2 tablespoons orange juice
• 2 tablespoons olive oil
• 1/2 teaspoon thyme
• 1/2 cup chicken broth

Steps:

1. Preheat the oven to 375.
2. Season the pork and place in a roasting pan.( consider browning on all sides).
3. In a separate bowl, mix together the honey, juice, oil and thyme.
4. Pour over the pork.
5. Add the broth to the pan.
6. Bake until internal temperature reaches 150 (45-60 minutes).
7. Baste frequently.
8. Strain the pan juices into a saucepan small amount gravy flour .
9. Reduce until slightly thickened.
10. Serve over the sliced pork.