Italian Parmesan Bread for Bread Machine

Description: I've been making this bread for years without measuring, and finally decided to write it down. My most requested bread from my bread-lovin' son. Makes the house smell divine!! You can easily increase the amounts of seasonings to your taste. (NOTE: Many people seem to be needing to add extra water, so I'm adding an adjustment to the recipe.)

Ingredients:

• 1 1/2 cups water (or more, as needed)
• 4 cups flour
• 1/4 cup parmesan cheese
• 1 1/2 teaspoons salt
• 1 teaspoon italian seasoning (or pizza seasoning)
• 1 teaspoon garlic powder
• 2 1/2 teaspoons yeast

Steps:

1. Add ingredients in order suggested by manufacturer.
2. Mine is water first, then flour, then seasonings and cheese, lastly yeast.
3. Run on basic or delay cycle.