Knorr Spinach Dip

Description: Make and share this Knorr Spinach Dip recipe from Food.com.

Ingredients:

• 1 (10 ounce) package Baby Spinach, chopped or 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
• 1 (16 ounce) container sour cream
• 1 cup mayonnaise
• 1 (8 ounce) package vegetable soup mix
• 1 (8 ounce) can water chestnuts, drained and chopped (optional)
• 3 green onions, chopped (optional)

Steps:

1. Combine all ingredients in a bowl.
2. Cover and chill in the refrigerator about 2 hours.
3. Serve with your favorite dippers to your favorite people.
4. A new serving idea: Hollow out cucumber slices and cherry tomatoes.
5. Fill vegetables with spinach dip and garnish with a sprig of dill.
6. MAKES 4 cups dip.