Master Brine Recipe for Meats

Description: Make and share this Master Brine Recipe for Meats recipe from Food.com.

Ingredients:

• 10 cloves garlic, minced
• 3 quarts water
• 1/2 cup kosher salt
• 1/4 cup black peppercorns, plus
• 2 teaspoons black peppercorns
• 1/4 cup sugar, plus
• 2 teaspoons sugar
• 1 1/2 teaspoons dried thyme
• 1 teaspoon whole allspice
• 1 bay leaf

Steps:

1. Bring all ingredients to a boil in a large saucepan, reduce heat and simmer for 15 minutes.
2. Allow to cool completely before using.
3. Large heavy duty sealable plastic bags work the best.