Crushed Saltine Meatloaf

Description: Make and share this Crushed Saltine Meatloaf recipe from Food.com.

Ingredients:

• 1 1/2 lbs medium lean ground beef
• 21 saltines, crushed (1/2 package)
• 1/3 cup onion, chopped fine
• 1/3 cup green pepper, chopped fine
• 1 egg
• 1 (8 ounce) can tomato sauce
• 1 tablespoon Worcestershire sauce
• salt and pepper
• Heinz ketchup

Steps:

1. Mix all of the above ingredients together until the mixture is homogeneous.
2. Shape the mixture into a loaf and place in a 9x13 inch pan.
3. Frost the top of the meatloaf with the Heinz Ketchup.
4. Bake 350 degrees for around 45 minutes or until done.