Quick Soft Breadsticks

Description: Our family likes these breadsticks because they are soft and chewy. I like to make them when I am in a hurry because they rise quickly.

Ingredients:

• 1 cup warm water
• 3 tablespoons brown sugar
• 1 teaspoon salt
• 1/4 cup oil
• 3 cups bread flour
• 2 1/2 teaspoons yeast

Steps:

1. Make dough using your favorite method- bread machine, mixer or by hand.
2. Roll out into a 10x12 inch rectangle.
3. Cut into strips about 3/4 inch wide.
4. Give each strip a twist and place on a greased cookie sheet.
5. Let rise for at least 20 minutes or more if you have time.
6. Bake at 375 for 10-15 minutes.
7. Brush with butter and sprinkle with garlic salt and parmesan cheese.