Seasoned Goldfish Crackers

Description: I can't believe no one has posted this yet! These are so good. My 3 year old won't eat the plain ones out of the bag anymore because of this!

Ingredients:

• 18 ounces cheddar cheese goldfish crackers
• 1 ounce ranch dressing mix
• 3 teaspoons dill weed
• 1/2 teaspoon garlic powder
• 1/2 teaspoon lemon-pepper seasoning
• 1/4 teaspoon cayenne pepper
• 2/3 cup vegetable oil

Steps:

1. Place crackers in a large bowl.
2. Combine the remaining ingredients.
3. Drizzle over crackers and toss to coat evenly.
4. Transfer to a large baking pan.
5. Bake at 250 degrees for about 15 - 20 minutes stirring occasionally.
6. Cool completely and store in an airtight container.