Perfect Shrimp Scampi

Description: I came up with this shrimp scampi recipe by trying different things. Over time, it eventually evolved into this. This is a butter-and-garlic lover's delight, and my favorite way to make shrimp. Enjoy.

Ingredients:

• 1 lb raw shrimp, peeled and deveined
• 3/4 cup white wine
• 1/4 cup light olive oil
• 1/2 cup unsalted butter
• 2 tablespoons blue bonnet margarine
• 3 tablespoons minced garlic
• 1/4 teaspoon paprika
• 1/2 tablespoon parsley flakes
• grated parmesan cheese, to top

Steps:

1. Heat wine, olive oil, butter, margarine, and garlic in a large skillet on medium heat until it just starts to boil.
2. Then add paprika and parsley flakes, stir in and immediately add shrimp.
3. Cook for about 4 or 5 minutes or until shrimp turns pink.
4. Don't overcook. Spoon shrimp onto plate with some of the cooking sauce and top liberally with parmesan cheese.
5. Enjoy.