Slow-Cooker Beef Short Ribs

Description: You won't believe how good these ribs are!!! I think we could have these every other night with no complaints! They're YUMMY!!!!

Ingredients:

• 1/3 cup flour
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 2 1/2 lbs boneless beef short ribs
• 1/4 cup butter
• 1 cup chopped onion
• 1 cup beef broth
• 3/4 cup red wine vinegar
• 3/4 cup brown sugar
• 1/4 cup chili sauce
• 2 tablespoons catsup
• 2 tablespoons Worcestershire sauce
• 2 tablespoons minced garlic
• 1 teaspoon chili powder

Steps:

1. Put flour, salt and pepper in a bag.
2. Add ribs and shake to coat.
3. Brown ribs in butter in a lg skillet.
4. Put in slow cooker.
5. In same skillet, combine remaining ingredients.
6. Bring to a boil, stirring.
7. Pour over ribs.
8. Cover and cook on low for 9 hours.