Super Simple Grilled Corn on the Cob (No Foil, No Husks)

Description: Make and share this Super Simple Grilled Corn on the Cob (No Foil, No Husks) recipe from Food.com.

Ingredients:

• 6 ears corn
• salt
• butter-flavored cooking spray

Steps:

1. Shuck corn (remove husks) and remove silk.
2. Spray each ear with veg. spray.
3. Place directly over heat on medium-hot grill.
4. Rotate when dark spots appear and kernels deepen in color (usually about 2 to 3 minutes) until ears are uniformly cooked (usually 10 to 12 minutes). The ear will be speckled with char spots.
5. Add salt and serve with favorite butter or flavored butter.