Vanishing Oatmeal Raisin Cookies

Description: Make and share this Vanishing Oatmeal Raisin Cookies recipe from Food.com.

Ingredients:

• 1 cup butter, softened
• 1 cup brown sugar, firmly packed
• 1/2 cup granulated sugar
• 2 eggs
• 1 teaspoon vanilla
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1/2 teaspoon salt
• 3 cups Quicker Quaker Oats or 3 cups Old-Fashioned Quaker oats, uncooked
• 1 cup raisins

Steps:

1. Heat oven to 350°F.
2. Beat together margarine and sugars until creamy.
3. Add eggs and vanilla; beat well.
4. Add combined flour, baking soda, cinnamon and salt; mix well.
5. Stir in oats and raisins; mix well.
6. Drop by rounded tablespoonfuls onto ungreased cookie sheet.
7. Bake 10 to 12 minutes or until golden brown.
8. Cool 2 minutes on cookie sheet; remove to wire rack.
9. Makes about 4 dozen.