Anchovy Salad Dressing

Description: This dressing is delicious on a Nicoise style salad of steamed green beans, fresh tomatoes, hard boiled eggs and baby greens. I love it on steamed broccoli also. Be adventurous and try this.

Ingredients:

• 6 tablespoons olive oil
• 3 tablespoons red wine vinegar
• 1 teaspoon Dijon mustard
• 1/8 teaspoon pepper
• 1 clove garlic, pressed
• 2 anchovy fillets, chopped fine

Steps:

1. Combine all ingredients in a covered jar and shake well.
2. Chill in refrigerator.
3. Before serving, shake thoroughly.