Apple Crisp

Description: Make and share this Apple Crisp recipe from Food.com.

Ingredients:

• 6 cups sliced peeled apples
• 1/4 cup sugar
• 2 tablespoons lemon juice
• 3/4 cup rolled oats
• 1/2 cup brown sugar
• 1/2 cup flour
• 1 teaspoon ground cinnamon
• 1/3 cup butter or 1/3 cup margarine

Steps:

1. Preheat oven to 350°F.
2. Place apples in a buttered 2-quart casserole dish.
3. Sprinkle with sugar and lemon juice.
4. In a small bowl, combine rolled oats, brown sugar, flour and cinnamon.
5. Using a pastry blender, cut butter into mixture until the mixture is crumbly.
6. Sprinkle over the apples.
7. Bake for 40 minutes or until apples are tender.