Autumn Chicken Salad
Description: Got this recipe at Southern Living Cooking School. I really like it and make it year-round. Great for a light lunch.
Ingredients:
- 3 cups chopped cooked chicken
- 1 cup chopped red seedless grapes
- 3 celery ribs, chopped
- 1 medium-size Red Delicious apple, chopped
- 1/2 cup pecan halves, toasted
- 1/2 cup mayonnaise
- 1/4 cup honey mustard
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- lettuce leaf
Steps:
- Mix together first 9 ingredients in a large bowl.
- Cover and chill.
- Serve on lettuce leaves.