Baked Chicken Breasts
Description: Make and share this Baked Chicken Breasts recipe from Food.com.
Ingredients:
- 4 boneless skinless chicken breasts
- 8 slices swiss cheese
- 1 (10 1/2 ounce) can cream of chicken soup, undiluted
- 1/4 cup apple juice
- 1 cup herb seasoned stuffing mix, crushed
- 1/4 cup oleo, melted
Steps:
- Butter a 13x9-inch baking dish and arrange breasts in dish.
- Top with cheese slices.
- Mix soup and apple juice together till well combined.
- Spoon evenly over chicken breasts.
- Sprinkle stuffing mix over soup.
- Drizzle butter over crumbs.
- Bake at 350° for 50 minutes to an hour, or till chicken is tender.
