Baked Cinnamon Sugar French Toast

Description: The butter is melted on a baking sheet and sprinkled with a mixture of cinnamon and sugar. French bread is then dipped into batter, placed on sugar mixture and baked. Serve sugar side up. Delicious!

Ingredients:

• 1/2 cup butter or 1/2 cup margarine
• 1 loaf French bread, sliced 1 ",thick
• 4 eggs
• 1 teaspoon vanilla
• 1 tablespoon sugar
• 2 cups milk

Steps:

1. Preheat oven to 350°.
2. Place butter on 10x15 baking sheet and melt in oven.
3. Remove pan from oven and sprinkle with a mixture of sugar and cinnamon (as much as you like).
4. Beat together rest of ingredients and dip bread in the batter, letting them soak for a bit.
5. Lay bread slices on sugar cinnamon mixture and bake for 30 minutes.