Baked Panko Chicken Parmesan

Description: Make and share this Baked Panko Chicken Parmesan recipe from Food.com.

Ingredients:

• 8 -9 chicken tenderloins or 3 chicken breasts, cut into strips
• 1/3 cup fresh grated parmesan cheese (shredded)
• 1/3 cup grated parmesan cheese (powdered pizza topping cheese)
• 1 1/4 cups panko breadcrumbs
• 1 teaspoon italian seasoning
• 1 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon garlic powder
• 3 large eggs (beaten)

Steps:

1. Preheat oven to 350 degrees.
2. Beat eggs in a bowl. Combine cheeses, bread crumbs and spices in a separate bowl.
3. Dip chicken pieces in egg, then bread crumb mixture, then egg, then bread crumb mixture again.
4. Place chicken on a cookie sheet and bake at 350 degrees for 35 minutes.
5. Serve over pasta with marinara sauce and mozzarella. Or place chicken on a hoagie roll with marinara and mozzarella for a Chicken Parmesan Sub. Also great for dipping with marinara or ranch.