Bar-B-Q Chuck Roast

Description: Make and share this Bar-B-Q Chuck Roast recipe from Food.com.

Ingredients:

• 3 -4 lbs chuck roast
• 1 envelope onion soup mix
• 1 can beer
• 1 cup catsup

Steps:

1. Put roast in 9x13 pan and top with soup, beer and catsup.
2. Cover with foil and cook at 300 degrees for 2 to 3 hours, depending on size of roast.