Basic Waffles

Description: Make and share this Basic Waffles recipe from Food.com.

Ingredients:

• 2 cups all-purpose flour
• 2 tablespoons sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 3/4 cups low-fat milk
• 6 tablespoons vegetable oil
• 2 large eggs

Steps:

1. Add dry ingredients to mixing bowl and stir to mix well.
2. Add remaining ingredients and blend until smooth.
3. Let batter sit for 5 minutes before using.
4. Use less than you think on your 1st waffle, spreading batter with a non-stick spatula. Batter spreads and rises, so you don't want to overfill your waffle iron.
5. Cook until done--varies depending on temperature of your waffle iron.