Best Ever Pumpkin Pie

Description: Make and share this Best Ever Pumpkin Pie recipe from Food.com.

Ingredients:

• 1 3/4 cups canned pumpkin
• 1 3/4 cups sweetened condensed milk
• 2 large eggs, beaten
• 2/3 cup firmly packed light brown sugar
• 2 tablespoons sugar
• 1 1/4 teaspoons ground cinnamon
• 1/2 teaspoon salt
• 1/2 teaspoon ground ginger
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• 1 (9 inch) pie crusts, unbaked

Steps:

1. Combine pumpkin and remaining ingredients in a large bowl; beat at medium speed with an electric mixer 2 minutes.
2. Pour into prepared piecrust.
3. Bake at 425 degrees for 15 minutes.
4. Reduce heat to 350 degrees; bake 50 additional minutes or until a knife inserted in center comes out clean.
5. Cool on a wire rack.