Big and Chewy Chocolate Chip Cookies

Description: Huge, soft, chewy, I just can't say anymore. I've been making these for years and everyone loves them, young and old.

Ingredients:

• 1 cup packed light brown sugar
• 1/2 cup white sugar
• 1 cup margarine
• 2 large eggs
• 2 teaspoons vanilla
• 2 1/4 cups flour
• 1 teaspoon salt
• 1 teaspoon baking soda
• 2 cups semi-sweet chocolate chips

Steps:

1. Cream together sugars and margarine until fluffy with mixer.
2. Blend in eggs, 1 at a time.
3. Blend in vanilla.
4. Combine flour, salt and baking soda.
5. Add flour, combining with a spoon.
6. Add chocolate chips.
7. Use an ice cream scoop for measurement and place on shiny cookie sheet.
8. Bake in a preheated 350°F oven for 18-20 minutes or until golden.