Black Bean Dip
Description: Make and share this Black Bean Dip recipe from Food.com.
Ingredients:
- 2 cups cooked drained black beans
- 4 teaspoons tomato paste
- 3 tablespoons water
- 2 cloves garlic, minced
- 2 teaspoons lime juice
- 1/2 teaspoon ground cumin
- 1/2 teaspoon salt (to taste)
- 1/8 teaspoon cayenne pepper (to taste)
- 2 green onions, chopped
- 2 tablespoons mild green chilies, chopped
Steps:
- Process all ingredients except green onions and chilies in a blender or food processor until smooth.
- Stir in green onions and chilies and place in a serving bowl.