Boursin Cheese - Make Your Own Homemade - Substitute, Clone

Description: Make your own boursin cheese at home. Very easy and economical too! It can be used to prepare other dishes with great success.

Ingredients:

• 2 garlic cloves
• 8 ounces unsalted butter, softened
• 2 (8 ounce) packages cream cheese, softened
• 1/2 teaspoon salt
• 1/2 teaspoon chopped fresh basil
• 1/2 teaspoon marjoram, fresh or dried
• 1/2 teaspoon chopped fresh chives
• 1/4 teaspoon thyme, fresh or dried
• 1/2 teaspoon fresh ground black pepper
• 1 teaspoon dill weed

Steps:

1. Add all ingredients to a blender or food processor and process until smooth and well combined.
2. Spoon mixture into a small serving bowl and chill overnight.
3. Serve at room temperature.