Breaded 'n Baked Zucchini Chips
Description: No frying makes for a healthier veggie dish. This is so good I could eat it for a main meal instead of a side dish.
Ingredients:
- 2 medium zucchini, cut into 1/4 " slices
- 1 egg, mixed with
- 2 tablespoons milk
- 1 clove smashed garlic
- 1/2 cup Italian breadcrumbs
- 2 tablespoons grated parmesan cheese
- 1 tablespoon chopped fresh parsley
- 1/4 teaspoon black pepper
Steps:
- Preheat oven to 450°.
- Combine egg, milk and garlic in a shallow dish and set aside for about 15 minutes to let flavors combine.
- Combine breadcrumbs, cheese, parsley and pepper in another shallow dish.
- Dip zucchini slices into egg mixture, then into crumbs and place on a baking sheet that has been sprayed with nonstick cooking spray.
- Bake for 10 minutes, then turn over and bake for 5 minutes more or until brown and crispy.