Butter Pecan Cake
Description: Make and share this Butter Pecan Cake recipe from Food.com.
Ingredients:
- 1 (18 ounce) package betty crocker butter pecan cake mix
- 1 (16 ounce) can betty crocker coconut pecan frosting
- 3 eggs
- 1/2 cup oil
- 1 cup water
Steps:
- Preheat oven to 350°F.
- Mix all ingredients together -- yes, the frosting too!
- Pour into greased bundt pan.
- Bake 60 minutes at 350°F.
- Serve with whipped cream, if desired.
