Butterscotch Apple Pecan Cobbler

Description: With fall just around the corner, here's a perfect apple dessert. This smells awesome as it bakes in your oven!

Ingredients:

• 1 (12 ounce) package nestle toll house NESTLÉ® TOLL HOUSE® Butterscotch Flavored Morsels (2 cups)
• 1/4 cup brown sugar, firmly packed
• 1/4 cup all-purpose flour
• 1/2 teaspoon cinnamon
• 2 1/2 lbs tart apples, peeled and diced
• 1/2 cup all-purpose flour
• 1/4 cup brown sugar, firmly packed
• 4 tablespoons butter (1/2 stick)
• 1 cup pecans, chopped
• 3/4 cup quick oats or 3/4 cup old fashioned oats, uncooked

Steps:

1. Preheat the oven to 375.
2. In a small bowl, combine butterscotch morsels, brown sugar, flour and cinnamon; set aside.
3. Place apples in a 13x9 inch baking pan-sprinkle morsel mixture over the apples.
4. Bake for 20 minutes.
5. To make the topping, combine the flour and brown sugar; cut in butter with pastry blender or two knives till mixture is crumbly.
6. Stir in pecans and oats.
7. Sprinkle over apple mixture.
8. Bake 30-40 minutes or until apples are tender.
9. Serve warm with vanilla ice cream or whipped cream.