V8 Cabbage Soup

Description: I've tried a variety of cabbage soups, and none can compare to my tasty bowl of heaven, taste great and its good for you !!

Ingredients:

• 1 head cabbage
• 1 large yellow onion
• 2 green bell peppers
• 1 bunch celery
• 5 -6 large carrots (peeled )
• 1 (7 ounce) can mushrooms
• 1 -1 7/8 ounce vegetable soup mix
• 1 -46 fluid ounce low-sodium V8 juice
• 1 (14 ounce) can Mexican-style tomatoes
• 1 tablespoon extra virgin olive oil

Steps:

1. Clean and cut your fresh vegetables into small bite size pieces.
2. Next add oil and all your vegetables to a five quart sauce pan, high heat for about four minutes.
3. Next add soup packet mix, can of stewed tomatoes, and all of V-8 juice, bring to boil, then reduce heat and simmer 45 minutes to an hour.
4. If you want your soup to have some heat add a couple dashes of the Cholula hot sauce to individual servings.Very tasty soup.