Cake Mix Cobbler
Description: Make and share this Cake Mix Cobbler recipe from Food.com.
Ingredients:
- 2 (21 ounce) cans pie filling
- 1 cup margarine, melted
- 18 ounces yellow cake mix or 18 ounces white cake mix
Steps:
- Spread 2 cans any flavor pie filling in bottom of 9 x 13 pan.
- Sprinkle with cake mix.
- Pour melted margarine over the cake mix.
- Bake at 350F for 50 minutes.
- Top with Cook Whip or whipping cream when cooled, if desired.
