Capellini Pomodoro

Description: Make and share this Capellini Pomodoro recipe from Food.com.

Ingredients:

• 4 garlic cloves, minced
• 2 lbs plum tomatoes, diced
• 1 ounce fresh basil, minced
• 1/3 cup olive oil
• 3 ounces fresh parmesan cheese
• 12 ounces angel hair pasta, cooked
• 1/4 teaspoon black pepper

Steps:

1. Heat olive oil and add garlic, cook until garlic turns white.
2. Add diced tomatoes and pepper.
3. Heat through stirring constantly.
4. About 2 to 3 minutes.
5. Remove from heat and add basil and half of the cheese.
6. Toss gently with the pasta.
7. Serve at once and top with remaining cheese.