Cheddar Bay Biscuits (Red Lobster ) Recipes

Description: Make and share this Cheddar Bay Biscuits (Red Lobster ) Recipes recipe from Food.com.

Ingredients:

• 2 1/2 cups Bisquick baking mix
• 1 cup finely grated cheddar cheese
• 3/4 cup white wine
• 1/4 cup butter, melted
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried parsley flakes
• 1 dash salt

Steps:

1. Preheat oven to 400 degrees.
2. Combine garlic butter ingredients, mixing well.
3. Combine biscuit ingredients in a medium bowl.
4. Mix until well combined.
5. Drop approximately 1-2 Tablespoon portions of the dough onto an ungreased cookie sheet.
6. Brush garlic butter on top before baking.
7. Bake for 14-16 minutes or until the tops of the biscuits begin to turn light brown.
8. Brush garlic butter on top before serving.
9. Serve warm.