Cheesy Bacon Potatoes

Description: Make and share this Cheesy Bacon Potatoes recipe from Food.com.

Ingredients:

• 4 cups mashed potatoes, hot
• 8 ounces sour cream
• 1 cup cheddar cheese, shredded
• 6 slices bacon, cooked and crumbled
• 2 green onions, sliced

Steps:

1. Mix all ingredients together and serve warm.
2. Suggestion: Use your leftover mashed potatoes for this recipe. Simply warm them with a little extra milk before mixing the other ingredients inches.