Cheesy Turkey Burger
Description: This burger is tasty and the shredded cheese gives it a great flavor. I've used cheddar cheese, co-jack, or a Mexican cheese mixture. You may need more breadcrumbs, depending on how moist your turkey is. I like to serve this with Veganaise or mayo on the side.
Ingredients:
- 1 lb ground turkey
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon celery seed
- 1/4 teaspoon oregano
- 2 tablespoons Worcestershire sauce
- 1/4 cup breadcrumbs
- 1/4 cup shredded cheddar cheese
- salt
- pepper
Steps:
- Mix all ingredients together in large bowl. Add more bread crumbs if necessary. Should form a firm ball. Add salt and pepper to taste.
- Shape into six patties, not too thin.
- Pan-fry, broil, or grill inside or out until lightly browned and cooked through, about 5 minutes per side.
