Chi Chi Cocktail

Description: Make and share this Chi Chi Cocktail recipe from Food.com.

Ingredients:

• 3 ounces vodka
• 4 ounces pineapple juice
• 2 ounces cream of coconut
• 1 teaspoon confectioners' sugar (or more)
• 1 cup crushed ice
• 2 slices pineapple, speared with
• 2 maraschino cherries, on toothpicks, for garnish

Steps:

1. Into a blender, combine the vodka, pineapple juice, cream of coconut, sugar, and ice. Blend on high speed until frothy and well combined, about 30 seconds.
2. Pour into 2 chilled Collins glasses, and garnish with the pineapple slices and umbrellas.
3. Serve immediately.