Chicken Stew

Description: Make and share this Chicken Stew recipe from Food.com.

Ingredients:

• 1/4 cup oil
• 1 cup chopped onion
• 1 (14 ounce) can diced tomatoes
• 2 cups chicken broth
• 1 teaspoon minced garlic
• 1 teaspoon thyme
• 1 bay leaf
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 4 cups diced potatoes
• 1 1/2 cups sliced carrots
• 2 cups chopped chicken breasts (, 1in pieces)

Steps:

1. Heat oil in large pot, saute onions for 2 minutes.
2. Add next 7 ingredients.
3. Bring to a boil.
4. Add potatoes, carrots, and chicken.
5. Simmer until vegetables are done, about 30 minutes.
6. Thicken with cornstarch if you like a thicker stew.