Cinnamon and Raisin Oats

Description: Make and share this Cinnamon and Raisin Oats recipe from Food.com.

Ingredients:

• 250 ml skim milk (1 cup)
• 1 tablespoon sugar (or equivalent sugar substitute such as Splenda)
• 45 g instant oats (1/2 cup)
• 1 1/2 tablespoons raisins
• 1/2 teaspoon cinnamon
• ground cinnamon, extra to serve (optional)

Steps:

1. In a medium saucepan, combine the milk and sugar and bring to the boil over medium heat.
2. Stir in the oats, raisins and cinnamon and cook uncovered stirring often for 2 to 3 minutes or until thickened.
3. Divide between serving bowls and sprinkle with extra cinnamon if desired.