Copycat Pace Picante Sauce

Description: Save a lot of money making salsa at home rather than buying it by the bottle in the stores! This salsa freezes well.

Ingredients:

• 1 (28 ounce) can tomato sauce
• 28 ounces water
• 1 medium yellow onion, minced
• 2 fresh jalapeno peppers, with seeds,minced
• 1/4 cup white vinegar
• 1 teaspoon salt
• 1 tablespoon dried onion flakes
• 1/2 teaspoon garlic powder

Steps:

1. Bring all ingredients to a boil in saucepan over med-high heat.
2. Reduce heat and simmer for 30 minutes or until thick.
3. Remove from heat and cool.
4. Store in an airtight jar in refrigerator until serving.