Corn Flake Drumsticks Bake

Description: This recipe has been passed around my family and it is quick and easy. It tastes like true Southern fried chicken.

Ingredients:

• 1 cup corn flake crumbs
• 1/4 cup grated parmesan cheese
• 1 teaspoon salt
• 1/2 teaspoon ground cayenne pepper
• 1/2 teaspoon black pepper
• 2 eggs
• 8 chicken legs (skinless or with skin, I prefer the skin)

Steps:

1. Preheat oven to 350°F.
2. Line a shallow roasting pan with aluminum foil.
3. Spray with cooking oil spray.
4. In a large bowl, mix corn flake crumbs, salt, parmesan cheese, black and cayenne pepper and mix well.
5. Lightly beat eggs in a bowl.
6. Dip each drumstick in egg and roll in corn flake mixture coating well.
7. Place each drumstick on the roasting pan.
8. Spray a light coating of cooking spray over the drumsticks.
9. Bake at 350°F for 1 hour to 1 hour & 10 minutes.