Creamy French Dressing

Description: Make and share this Creamy French Dressing recipe from Food.com.

Ingredients:

• 1/2 cup mayonnaise
• 1/2 cup ketchup
• 1/4 cup apple cider vinegar
• 1/4-1/2 cup sugar
• 1 small sweet onion, cut into wedges
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 cup olive oil
• salad greens
• tomatoes, cut into wedges
• cucumber, sliced (or vegetables of your choice)

Steps:

1. In a blender, place the mayonnaise, ketchup, vinegar, sugar, onion, salt and pepper; cover and process until smooth.
2. While processing, gradually add oil in a steady stream.
3. Let chill in fridge for about an hour before serving to let onion flavor mellow.
4. Serve over salad.
5. Refrigerate leftover dressing.