Crock Pot Barbecued Hamburgers

Description: Mix the hamburger patties, brown them, and freeze them in advance and you'll have little to do at the last minute.

Ingredients:

• 1 lb ground beef
• 1/4 cup chopped onion
• 3 tablespoons ketchup
• 1 teaspoon salt
• 1 egg, beaten
• 1/4 cup seasoned bread crumbs
• 18 ounces barbecue sauce

Steps:

1. Combine beef, onions, ketchup, salt, egg, and bread crumbs. Form into 4 patties. Brown both sides lightly in skillet. Place in slow cooker.
2. Cover with bbq sauce.
3. Cover bake on high 3 hours or low 6 hours.