Crock Pot Cola Barbecue Pork Roast

Description: Makes great barbecue sandwiches! You can use your favorite cola and sauce to vary the tastes. Good to freeze in smaller portions and pull out as needed.

Ingredients:

• 1 pork roast
• 1 1/2 cups cola
• 1 (8 ounce) bottle barbecue sauce (your favorite)

Steps:

1. Cut all visible fat from roast, put in crock and cook 12 hrs (You could set this to cook all night) on low.
2. Note: I pour a soda over the roast to give it a little extra flavor.
3. Remove meat from crock and drain all juice from crock.
4. Shred meat and return to crock add 1 bottle barbecue sauce and cola and cook 5-6 hrs more.
5. MAKES A LOT!
6. Freezes great.