Diced Potatoes in Soy Sauce

Description: Make and share this Diced Potatoes in Soy Sauce recipe from Food.com.

Ingredients:

• 3 tablespoons butter or 3 tablespoons margarine
• 1 1/2 lbs thin-skinned potatoes, scrubbed and cut into 1/2 inch cubes
• 2 tablespoons soy sauce

Steps:

1. Heat oven to 450.
2. Place butter in a 13x9 or 10x15 rimmed baking pan; set pan in oven until butter is melted.
3. Add potatoes to pan and stir to coat with butter.
4. Bake stirring occasionally, until potatoes are tender when pierced (about 20 minutes).
5. Add soy sauce to potatoes and stir to coat.
6. Continue to bake until potatoes look dry (about 10 more minutes).
7. Good served with beef roast or steak.